Noodles: Wheat flour (USA, Australia), palm oil (Malaysia), potato starch, modified starch, eggshell calcium, refined salt, vegetable flavored oil, alkaline noodles (acidity regulator), mixed agent (acidity regulator), oligogreen tea flavor, vitamin B2
Soup: Sichuan Jajang Base, Powdered Jajang, Jeongbaekdang, Powdered Caramel (Caramel color, starch syrup powder, enzyme-treated stevia), fried wheat flour, beef seasoning flavor, fried corn flour, fried onion powder, stir-fried onion powder, paprika powder, starch syrup powder, seasoned seasoning, soy sauce seasoning, broth flavor seasoning base, soy sauce powder, refined salt, flavor seasoning, Sichuan spiced milk, spiced milk, Sichuan spiced milk, onion spiced milk, sunflower spiced oil, spicy vegetable flavored oil, seasoned soy protein, fried potato, dried cabbage, seasoned fried onion, dried carrot, freeze-dried pea
| Nutritional values per 100g |
|
| Energy |
100 kcal |
| Fat |
21 g |
| of which saturated fatty acids |
8 g |
| Carbohydrates |
94 g |
| of which sugar |
9 g |
| Protein |
12 g |
| Sodium |
1,080 mg |
Importer
Kim's Asia Import-Export GmbH : Talstr.114 41516 Grevenbroich