Azuma Foods Go-Tsubu Ichiban Natto 45g*3 130g
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MHD (Expiry date): 28/10/2026
Ingredients: [Natto] Whole SOYBEANS (Hokkaido) (non-genetically modified), Natto culture
[Sauce] Sugar, Protein hydrolysate (contains SOYBEANS), Salt, Mustard, Fermented herbal liquid, Kelp soup stock, Yeast extract/ Herbs (Amino acids etc.), Acidulant
[Mustard] Mustard, Salt/ Oxygen, Sake spirit, Colorant, Vitamin C, Decoak polysaccharide
| Nutritional value per |
40 |
g |
| Energy |
80 |
Kcal |
| Fat |
4 |
g |
| of which saturated fatty acids |
0.56 |
g |
| Carbohydrates |
6.4 |
g |
| of which sugar |
3.7 |
g |
| Protein |
7 |
g |
| Sodium |
0.7 |
g |
| Importer |
| Atariya Foods Netherlands B.V. |
| Luzernestraat 40, 2153 GN |
| Nieuw-Vennep, Nederland |