Daisho Yakiniku Sauce Garlic Soy Sauce 1.15kg

Ingredients:

Soy sauce (28%) [water, table salt, defatted soybeans, wheat, fructose-glucose syrup, soybeans, sugar, water, fructose-glucose syrup, apple (apple, water)],

Garlic (3%) [hydrolyzed garlic flakes, table salt],

Rice, table salt, yeast, lactic acid bacteria, koji (contains barley),

Flavor enhancers: E621, E635,

Fermentation vinegar, sesame seeds, ginger,

Coloring: E150a, chili, black pepper,

Thickener: E415 (contains soybeans)

 

Average nutritional values per 100 ml:

Energy: 938 kJ / 222 kcal

Fat: 2.7 g

of which saturated fatty acids: 0.4 g

Carbohydrates: 44 g

of which sugar: 40 g

Protein: 4.4 g

Salt: 8.7 g

 

Allergy advice:

Contains soy, wheat, barley (gluten), sesame

 

Importer:

JFC Deutschland GmbH

Theodorstraße 293, 40472 Düsseldorf, Germany

 

Made in Japan