100g Pink Sushi Ginger for Daruma Sushi

Ingredients:
Ginger (50%), water, salt, acid: citric acid (E 330), acetic acid (E 260), preservative: potassium sorbate (E 202), colour: anthocyanins (E 163), sweeteners: aspartame* (E 951), acesulfame K (E 950), sucralose (E 955), saccharin (E 954).
*Contains a source of phenylalanine.

Average nutritional values per 100 g:
Energy: 41 kJ / 10 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 1.3 g
of which sugars: 0 g
Protein: 0.2 g
Salt: 2.0 g

Importer:
SSP Trade & Consult GmbH
Philipp-Reis-Str. 15 B3/B4
63128 Dietzenbach
Germany