Ingredients
Noodles 89%: Wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, antioxidant: E306, seasoning (yeast extract, soybeans, garlic, wheat starch), green tea extract, colour: E101
Seasoning powder 9%: Seasoning (hydrolysed vegetable protein (soy), maltodextrin, yeast extract, soybeans, salt, garlic, wheat flour), salt, seasoning (maltodextrin, garlic, red chilli peppers, black pepper), sugar, flavour enhancers: E627, E631, shiitake, acidifier: E330
Vegetable flakes 2%: Pak choi, carrots
| Nutritional values per |
100 |
g |
| Energy |
430 |
Kcal |
| Fat |
14 |
g |
| of which saturated fatty acids |
6.8 |
g |
| Carbohydrates |
67 |
g |
| of which sugar |
3 |
g |
| Protein |
9 |
g |
| Sodium |
4.1 |
g |
| Importer: InterBurgo Europe B.V.: Groothandelsmarkt 198, 3044 HG Rotterdam, Netherlands/www.interburgo.nl |
Kreyenhop&Kluge GmbH: Industriestrasse 40-42, 28876 Oyten
