Lee Kum Kee Toban Djan 368g
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MHD (Expiry date): 16/06/2028
Ingredients: Pickled red pepper 48% (red pepper, refined salt), purified water, fermented soybean paste 9% (refined salt, soybeans, flour), fermented soybean paste 9% (longemenen, ke
, paprika powder, dried garlic, soybean oil, lactic acid, flavor enhancer [contains soybeans, wheat]
| Nutritional values per |
100 |
g |
| Energy |
88 |
Kcal |
| Fat |
1.8 |
g |
| of which saturated fatty acids |
0.3 |
g |
| Carbohydrates |
12 |
g |
| of which sugar |
9.6 |
g |
| Protein |
3.4 |
g |
| Sodium |
10.8 |
g |
| Importer |
| Kreyenhop&Kluge GmbH |
| Industriestrasse 40-42 |
| 28876 Oyten, Germany |
