Hwagwabaang Bingsu Tteok (White Tteok) 300g

Ingredients:
Sugar, Maltose Syrup, Glutinous Rice Flour (25%), Corn Starch, Humectants: Sorbitol (E 420), Glycerin (E 422), Wheat Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids (E 471), Propylene Glycol Esters of Fatty Acids (E 477), Polyglycerol Esters of Fatty Acids (E 475), Salt, Ethyl Alcohol, Rapeseed Oil, Water.

Allergy Advice: Contains wheat.

Average nutritional values per 100 g:
Energy: 1445 kJ / 340 kcal
Fat: 1.1 g
of which saturates: 0.2 g
Carbohydrates: 82 g
of which sugars: 42 g
Protein: 1.6 g
Salt: 0.48 g

Importer:
Kreyenhop & Kluge GmbH & Co. KG
Industriestr. 40–42
28876 Oyten
Germany