Raeng Mushroom Japchae Gimbap 230g

Rice (Korea), oyster mushrooms (Korea), pickled radish [pickled radish (Korea), sea salt (Australia)], fermented vinegar, white sugar, sauce (lemon: Israel), refined salt (Korea)], carrot (China), spinach, glass noodles (sweet potato starch, processed starch: China), sesame oil, sugar, soybean oil, brewed soy sauce, seasoned seaweed (Korea), refined salt, minced garlic, roasted sesame seeds, fermented vinegar, pepper