Surasang Gimbap Chingu Burdock & Pickled Radish 240g
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MHD (Expiry date): 30/01/2027
Ingredients: Pickled salsify (salsify (origin: China)), water, soy sauce (soy, wheat, salt), glucose-fructose syrup, acidulants E260, E270, E330, preservative color E150a
Pickled Salsify 80g
| Nutritional Values |
per 100g |
| Energy |
80kcal
334kj |
| Fat |
0 g |
| Carbohydrates |
20g |
| thereof Sugar |
4 g |
| Protein |
0.37 g |
| Salt |
2 g |
|
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Pickled Radish 160g
| Nutritional Values |
per 100g |
| Energy |
14kcal
58kj |
| Fat |
0.05 g |
| thereof saturated fatty acids |
0.01g |
| Carbohydrates |
2.70g |
| thereof Sugar |
0g |
| Protein |
0.37 g |
| Salt |
2.50 g |
Importer
: Kim's Asia Import-Export GmbH Talstr.114 41516 Grevenbroich
